Modern Spanish Tapas
Experience authentic Iberian flavors in a warm, convivial atmosphere
Locations
Visit us at any of our locations across the Southeast
Atlanta - Buckhead
3150 Roswell Rd NW
Atlanta, GA 30305
(404) 994-4990
Sun-Thu: 5PM-10PM
Fri-Sat: 4PM-11PM
Atlanta - Decatur
121 Sycamore Street
Decatur, GA 30030
(404) 371-8800
Open daily
Dine-in, Takeout & Delivery
Nashville
607 Overton Street
Nashville, TN 37203
(615) 844-4242
Mon-Thu: 4PM-10PM
Fri-Sat: 4PM-11PM
Sun: 4PM-9PM
Charlotte
Coming 2026
Join our mailing list
for updates
Menu
Modern Spanish tapas, cured meats & wines
Signature Tapas
Bacon-Wrapped Dates
2Stuffed with almonds & blue cheese
Pork Cheek Tacos
4Braised pork cheek, pickled onions, cilantro
Ibérico Croquetas
1Crispy fritters with jamón ibérico
Charcuterie & Cheese
Jamón Ibérico Board
$24Premium 24-month cured Spanish ham
Artisan Cheese Selection
8Imported Spanish & European cheeses
Dietary Options
Available on request
Private Dining
Exclusive spaces for your special events
Event Spaces
The Alhambra
Private dining room for 20-30 guests
Full AV equipment, dedicated service
Algarve Patio
Semi-private outdoor space for 15-25 guests
Heated, weather-resistant
Contact Our Events Team
Decatur: ajames@chgrestaurants.com
Nashville: astyczek@chgrestaurants.com
Buckhead: cwhite@chgrestaurants.com
Happy Hour
Daily tapas & drink specials
Specials
Hours
Nashville: Daily 4–6 PM
All Locations: Check with staff for current specials
Follow us @iberianpig for daily updates
Gift Cards
Share the taste of Spain with someone special
Perfect for Any Occasion
Denominations
Corporate Orders
Bulk discounts available for corporate gifts
Careers
Join our passionate team
Why Work With Us
- • Competitive wages & tips
- • Health & dental benefits
- • Career advancement opportunities
- • Employee dining discounts
- • Professional training & development
Server/Bartender
All locations • Full-time/Part-time
Experience with Spanish cuisine preferred
Line Cook
All locations • Full-time
Spanish culinary experience a plus
Host/Hostess
All locations • Part-time
Weekend availability required
Management
Select locations • Full-time
Restaurant management experience required